YASOKOSO Reishi Mix Enzyme


This herb and fruit extract is made by maturing and fermenting over 80 natural ingredients (medicinal herbs, wild plants, fruits, seaweed, etc.) in a kikko kama (traditional Japanese pot).

This supplement is ideal for people who:

  • Lead a hectic life and have disordered eating habits.
  • Want to have a healthier diet.
  • Do not consume enough fruits and vegetables.
  • Over-indulge in alcohol, smoking, or consuming processed foods.


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    $80.00
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    $80.00
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    This herb and fruit extract is made by maturing and fermenting over 80 natural ingredients (medicinal herbs, wild plants, fruits, seaweed, etc.) in a kikko kama (traditional Japanese pot).

    This supplement is ideal for people who:

    • Lead a hectic life and have disordered eating habits.
    • Want to have a healthier diet.
    • Do not consume enough fruits and vegetables.
    • Over-indulge in alcohol, smoking, or consuming processed foods.


      Net Weight 500 ml:
      Sugar
      Molasses (manufactured in Japan), brown sugar, oligosaccharide

      Wildflowers:
      Wormwood, turmeric, dokudami, lotus leaf, ginseng, sensu lentil
      Hypericum perforatum, Sasa veitchii, dandelion root, Ganoderma lucidum, Amachazuru, St. John's wort
      Plantain, licorice, pine needle, nandina leaf, Polygonatum odoratum, Commelina communis, Tetragonia tetragonioides, maca
      Tongkat Ali, Hagweed, Pigeon Pea, Horsetail, Loquat Leaf, Lacanthus, Wolfberries
      Lentil leaves, peach leaves, ginkgo leaves, gentian leaves, fig leaves, safflower leaves
      Astragalus membranaceus, Astragalus membranaceus, Molokheiya, Astragalus membranaceus, Astragalus membranaceus, Wolfberry
      Oyster Leaf, Chamomile, Quince, Perilla Leaf, Mulberry Leaf, Dogwood, Ginseng, Bellflower Root, Jujube, Salacia, Matatabi, Seeds of Phellodendron, Red Ginseng, Agaricus, Rooibos, Amla Seed, Onion Peel, Cat's Claw

      Fruits:
      Plums, kumquats, figs, tangerines, pineapples, apples
      Grape, melon, lemon, grapefruit, apricot

      Vegetables:
      Capsicum, ginger, shiitake, carrot, onion, parsley
      cabbage, burdock, bean sprout, garlic

      Seaweed:
      Kelp, funori, (contains apple)

      Nutritional Value (per 100 g):
      Energy: 168 kcal
      Protein: 0.4 g
      Fat: 0.1 g
      Carbohydrates: 41 g
      Salt Equivalent: 0.1 g

      Consumption:
      Take approximately 24 ml per day.
      Dilute 3–4 times with water (room temperature or lukewarm), milk, or soda water as desired.

      Preservation:
      Store in a cool place, away from direct sunlight and high temperatures.
      After opening, store in the refrigerator and consume as soon as possible, regardless of the expiration date.

      Expiration:
      Within 2 years of manufacture.

      Use high-quality Reishi with peace of mind

      Research, cultivation, and production are all managed in-house

      Joint development
      with fungus researchers

      Evaluation from experts

      JAS organic certification

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