Oukou lactic-acid bacteria Reishi tablet (Best before date 2024.08)
【Product Description】
This product is made from the first organic cultivation of Reishi mushroom in Japan in the extremely cold region of Hokkaido, which was said to be absolutely impossible.
This product contains the world's top level of beta-glucan and ganoderic acid, which are unique to Reishi mushrooms.
【About Reishi】
Did you know? Reishi is not only good for maintaining good health.
Yang Guifei, one of the four most beautiful women in China, used Reishi as a daily skincare product.
We do not outsource any process of cultivation, cultivation, and processing of Reishi mushrooms to our own factory, and deliver high quality products that are gentle to the body through our safe and secure integrated production system.
In 2022, we conducted human clinical trials using Reishi deer horn in collaboration with Hokkaido University and Hokkaido University of Information Sciences, and subsequently, Reishi deer horn was certified as a functional material by the Hokkaido Government.
【About KT-11 lactic acid bacteria】
KT-11 lactobacillus, which is attracting attention as a synergistic next-generation lactic acid bacteria, is inherited via the birth canal of the mother at birth and exists in the intestines of the baby.
KT-11 lactobacilli are said to be expected to improve allergies and reduce the risk of developing infections.
It also contains collagen and hyaluronic acid, essential beauty ingredients for achieving the actress skin of your dreams.
Oukou Lactic Acid Bacteria Reishi is recommended for the following people.
-People suffering from allergic symptoms such as pollen
-People who are concerned about rough skin
-People who want to maintain their immune system.
Food Label
Name: Lactobacillus Reishi
Ingredients: Starch (manufactured in Japan), dried rosemary extract, dextrin,
Deer horn reishi powder, lactic acid bacteria (sterilized), Salacia reticulata extract powder, collagen peptide (pig-derived）, marigold extract/crystal cellulose, hyaluronic acid, potassium stearate
Content: 22.5 g (1 capsule 250 mg x 90 capsules)
Shelf life: Indicated on the outside of the package.
Storage method: Avoid direct sunlight, high temperature and humidity, and keep sealed at room temperature.
This product is made from the first organic cultivation of Reishi mushroom in Japan in the extremely cold region of Hokkaido, which was said to be absolutely impossible.
This product contains the world's top level of beta-glucan and ganoderic acid, which are unique to Reishi mushrooms.
【About Reishi】
Did you know? Reishi is not only good for maintaining good health.
Yang Guifei, one of the four most beautiful women in China, used Reishi as a daily skincare product.
We do not outsource any process of cultivation, cultivation, and processing of Reishi mushrooms to our own factory, and deliver high quality products that are gentle to the body through our safe and secure integrated production system.
In 2022, we conducted human clinical trials using Reishi deer horn in collaboration with Hokkaido University and Hokkaido University of Information Sciences, and subsequently, Reishi deer horn was certified as a functional material by the Hokkaido Government.
【About KT-11 lactic acid bacteria】
KT-11 lactobacillus, which is attracting attention as a synergistic next-generation lactic acid bacteria, is inherited via the birth canal of the mother at birth and exists in the intestines of the baby.
KT-11 lactobacilli are said to be expected to improve allergies and reduce the risk of developing infections.
It also contains collagen and hyaluronic acid, essential beauty ingredients for achieving the actress skin of your dreams.
Oukou Lactic Acid Bacteria Reishi is recommended for the following people.
-People suffering from allergic symptoms such as pollen
-People who are concerned about rough skin
-People who want to maintain their immune system.
Food Label
Name: Lactobacillus Reishi
Ingredients: Starch (manufactured in Japan), dried rosemary extract, dextrin,
Deer horn reishi powder, lactic acid bacteria (sterilized), Salacia reticulata extract powder, collagen peptide (pig-derived）, marigold extract/crystal cellulose, hyaluronic acid, potassium stearate
Content: 22.5 g (1 capsule 250 mg x 90 capsules)
Shelf life: Indicated on the outside of the package.
Storage method: Avoid direct sunlight, high temperature and humidity, and keep sealed at room temperature.
- Regular Price
- $32.50
- Sale Price
- $32.50
- Regular Price
- $65.00
Sold Out
- Unit Price
- per
【Product Description】
This product is made from the first organic cultivation of Reishi mushroom in Japan in the extremely cold region of Hokkaido, which was said to be absolutely impossible.
This product contains the world's top level of beta-glucan and ganoderic acid, which are unique to Reishi mushrooms.
【About Reishi】
Did you know? Reishi is not only good for maintaining good health.
Yang Guifei, one of the four most beautiful women in China, used Reishi as a daily skincare product.
We do not outsource any process of cultivation, cultivation, and processing of Reishi mushrooms to our own factory, and deliver high quality products that are gentle to the body through our safe and secure integrated production system.
In 2022, we conducted human clinical trials using Reishi deer horn in collaboration with Hokkaido University and Hokkaido University of Information Sciences, and subsequently, Reishi deer horn was certified as a functional material by the Hokkaido Government.
【About KT-11 lactic acid bacteria】
KT-11 lactobacillus, which is attracting attention as a synergistic next-generation lactic acid bacteria, is inherited via the birth canal of the mother at birth and exists in the intestines of the baby.
KT-11 lactobacilli are said to be expected to improve allergies and reduce the risk of developing infections.
It also contains collagen and hyaluronic acid, essential beauty ingredients for achieving the actress skin of your dreams.
Oukou Lactic Acid Bacteria Reishi is recommended for the following people.
-People suffering from allergic symptoms such as pollen
-People who are concerned about rough skin
-People who want to maintain their immune system.
Food Label
Name: Lactobacillus Reishi
Ingredients: Starch (manufactured in Japan), dried rosemary extract, dextrin,
Deer horn reishi powder, lactic acid bacteria (sterilized), Salacia reticulata extract powder, collagen peptide (pig-derived）, marigold extract/crystal cellulose, hyaluronic acid, potassium stearate
Content: 22.5 g (1 capsule 250 mg x 90 capsules)
Shelf life: Indicated on the outside of the package.
Storage method: Avoid direct sunlight, high temperature and humidity, and keep sealed at room temperature.
This product is made from the first organic cultivation of Reishi mushroom in Japan in the extremely cold region of Hokkaido, which was said to be absolutely impossible.
This product contains the world's top level of beta-glucan and ganoderic acid, which are unique to Reishi mushrooms.
【About Reishi】
Did you know? Reishi is not only good for maintaining good health.
Yang Guifei, one of the four most beautiful women in China, used Reishi as a daily skincare product.
We do not outsource any process of cultivation, cultivation, and processing of Reishi mushrooms to our own factory, and deliver high quality products that are gentle to the body through our safe and secure integrated production system.
In 2022, we conducted human clinical trials using Reishi deer horn in collaboration with Hokkaido University and Hokkaido University of Information Sciences, and subsequently, Reishi deer horn was certified as a functional material by the Hokkaido Government.
【About KT-11 lactic acid bacteria】
KT-11 lactobacillus, which is attracting attention as a synergistic next-generation lactic acid bacteria, is inherited via the birth canal of the mother at birth and exists in the intestines of the baby.
KT-11 lactobacilli are said to be expected to improve allergies and reduce the risk of developing infections.
It also contains collagen and hyaluronic acid, essential beauty ingredients for achieving the actress skin of your dreams.
Oukou Lactic Acid Bacteria Reishi is recommended for the following people.
-People suffering from allergic symptoms such as pollen
-People who are concerned about rough skin
-People who want to maintain their immune system.
Food Label
Name: Lactobacillus Reishi
Ingredients: Starch (manufactured in Japan), dried rosemary extract, dextrin,
Deer horn reishi powder, lactic acid bacteria (sterilized), Salacia reticulata extract powder, collagen peptide (pig-derived）, marigold extract/crystal cellulose, hyaluronic acid, potassium stearate
Content: 22.5 g (1 capsule 250 mg x 90 capsules)
Shelf life: Indicated on the outside of the package.
Storage method: Avoid direct sunlight, high temperature and humidity, and keep sealed at room temperature.
