Before: 100g
Now: 50g
We use red reishi mushroom (Ganoderma lingzhi) cultivated in the pristine environment of Hokkaido, Japan’s northernmost prefecture. 100% organic certified by JAS (Japanese Agricultural Standard). Water-soluble and easily absorbed by the body. Easy to consume — just mix it in with your favorite foods or beverages.
Made with our best Ganoderma, which is water soluble so can be mixed with juice, coffee, tea, chocolate, soap, and so on. The content of βglucan might be lower compared to the powder however it is so small that it can be absorbed through the pores of the skin and the absorption rate is faster.
This is the best lingzhi extract you will find in the market, averaging more than twice the content of active ingredients any other reishi Extract product.
Also we are using High-Pressure Steam extraction that allow us to retain 2 to 3 time more active ingredient compared to "dual extraction method" which create to much waste and is very agressive .
In this extraction method, heat is hardly added, and extraction is done without damaging useful ingredients by applying pressure in several stages, so it was named "circulating multistage pressurized extraction method".
Before: 100g
Now: 50g
We use red reishi mushroom (Ganoderma lingzhi) cultivated in the pristine environment of Hokkaido, Japan’s northernmost prefecture. 100% organic certified by JAS (Japanese Agricultural Standard). Water-soluble and easily absorbed by the body. Easy to consume — just mix it in with your favorite foods or beverages.
Made with our best Ganoderma, which is water soluble so can be mixed with juice, coffee, tea, chocolate, soap, and so on. The content of βglucan might be lower compared to the powder however it is so small that it can be absorbed through the pores of the skin and the absorption rate is faster.
This is the best lingzhi extract you will find in the market, averaging more than twice the content of active ingredients any other reishi Extract product.
Also we are using High-Pressure Steam extraction that allow us to retain 2 to 3 time more active ingredient compared to "dual extraction method" which create to much waste and is very agressive .
In this extraction method, heat is hardly added, and extraction is done without damaging useful ingredients by applying pressure in several stages, so it was named "circulating multistage pressurized extraction method".
i have been using the extract since 2015. i seldom catch a cold or virus and if i do, the symptoms are milder. cannot recommend it more.
The undisputed quality of Hakkaido Reishi is present in every aspect.
I have always enjoyed Hokkaido Reishi products as the best out there.
Reishi mushroom has been popular to supplement wealthy, healthy diet so pricey as worth. Buying Reishi mushroom had been considered and chosen to find the best company for the reality of Reishi. My goal to possess any products from Japanese known prestigious , trusted, hardworking, and smartest. After my first purchase and tryouts, Hokkaido Reishi has been truly proven of the perfect Reishi mushroom to treat or prevent variety of unwanted bothersome. Hokkaido Reishi will be my patronage forward. Thank you to support Reishi worthwhile.
The quality of this mushroom product is very good, it desolves completely, no residue left in cup... and I enjoy the taste. The benefits of reishi mushrooms are enhanced by the superior quality (beta-glucans) of Hokkaido reishi...P.S. I would like to see 100g package, "I have to share"😏
I prefer the 100 gm packets, or 200gm packets,
Research, cultivation, and production are all managed in-house
Joint development
with fungus researchers
Evaluation from experts
JAS organic certification
